sour cream potatoes

1 lb potatoes (about 4 smallish ones) – 7 points
1 onion, minced – 0 points
chopped parsley – 0 points
paprika – 0 points
1t salt – 0 points
dash of pepper – 0 points
1 cup water – 0 points
1/4 cup low fat sour cream – 2 points

peel & cube potatoes.  Boil in skillet with onion, salt, pepper & water.
cover & simmer 15 min or until tender. do not drain.
add sour cream & toss lightly with fork. sprinkle with paprika and parsley.

total points – 9
4 servings – 2.5 each